[ale_one_half]
[ale_button url=”http://tiaracakes.com/wp-content/uploads/2016/01/CakeMenu.pdf” style=”light-blue” size=”medium” type=”round” target=”_self”] Download our Cake/Pies Menu [/ale_button][ale_divider style=”thin” text=”notext”] [/ale_divider]
[ale_one_half]
TRAYS
Veggies
Fruit
Cheese
Meat
[/ale_one_half]
[ale_one_half_last]
APPETIZERS
Venezuelan Tequenos
Uncooked (dozen)
Fried or Baked
[/ale_one_half_last]
[ale_one_half]
SANDWICHES
White or wheat bread (assorted meats and cheese)
Mini croissants (Chicken or tuna salad)
Empanadas (Tuna or spinach and cheese)
[/ale_one_half]
[ale_one_half_last]
SALADS (25 people)
Pasta
Potato
Fruit
(minimum order: 12)
[/ale_one_half_last]
[ale_one_half]
FINGER DESSERTS
Brownies
Cream Puffs
Cream Puffs Dip with Chocolate
Fruit Tarts (strawberry or mix fruit)
Sugar Cookies
Cupcakes
Petite Four (cake slice size serving)
[/ale_one_half]
[ale_one_half_last]
SUGAR FREE
Cookies
Chocolate Chip
Oatmeal Raisin
Peanut Butter
Pound Cakes
Cinnamon Swirl
Sour Cream Vanilla
Apple Cinnamon
[/ale_one_half_last]
[ale_one_half]
GOURMET COOKIES
Flavors
White Macadamia
Chocolate Chip with Pecans
Oatmeal Raising
Butter Pecan
Chunky Triple Chocolate
[/ale_one_half]
[ale_one_half_last]
COFFEE CAKES
Flavors
Sour Cream Vanilla
Cinnamon Swirl
Lemon Poppy Seed
Orange Cranberry Pecan
Blueberry
[/ale_one_half_last]
CHRISTMAS SPECIALTIES
Pan de Jamon (Ham bread)
Hallacas
Mexican Tamales